News
Mon 04.02.2019
The deal establishes price and volume limits to be announced next month, the ministry said in a statement. The deal marks the end of a long trade dispute and could help bolster Argentina’s critical soybean sector. Argentina is the world’s top...
Fri 16.11.2018
The price of biodiesel, which is made from soy oil in Argentina, was raised 2.1% to Peso 28,112/mt ($782.30/mt) in November from Peso 27,529/mt in October, according to an update to the pricing on its website.
For sugarcane-derived ethanol, the...
Fri 28.09.2018
The decision, detailed in a document seen by Reuters, comes as a major blow for European producers of fuels made from vegetable and recycled oil. They have been hit hard since the EU scrapped duties last year in response to a ruling by the World...
Wed 12.09.2018
The Energy Secretary's decision set the new price at 26,509 pesos (US$710.70) per ton, 17% higher than the 22,589 Pesos per ton it had set at the beginning of the month.
The peso lost 16% of its value against the dollar at the end of August...
Wed 04.11.2015
Claudio Molina, the executive director of the Argentine Biofuels and Hydrogen Association, said output of the fuel additive likely will end the year at no more than 1.8 million mt, or 30% less than the 2.58 million in 2014.
Exports are poised to...
Mon 24.08.2015
THEY have no other choice.
As people in countries such as China, India and Indonesia get wealthier they are increasingly turning to air travel for holiday or business, creating an enormous financial opportunity for the airlines. The number of...
Mon 24.08.2015
In March, ethanol production reached 64,599 metric tons, up 55% on the year from 41,799 tons in March 2014. Compared to February’s production of 51,625 tons, March production was up 25%. Ethanol consumption is also on the rise, at 68,105 tons for...
Thu 20.08.2015
Very simply, biofuels production is expected to grow from 24 billion gallons in 2012 to 51 billion gallons by 2019 evidencing an impressive compound annual growth rate (CAGR) of 9.6% from 2013 to 2019.
And food? The Earth Institute at Columbia...